Knockout! A left kick to the jaw sends one man to the canvas. The audience drew silent as the young man in blue stood in momentary awe over his downed opponent. I couldn’t help but wonder if the crowd surrounding…
A Night at the Fights I
Author: Dawn DelVecchio
Learning to Sail II
Of frogs, fast cats and future instructors. During the second weekend, we sailed aboard The Frog one of a fleet of small, very fast racing catamarans called Fireflies, designed and built in Phuket. The course was lead by two local…
Learning to Sail I
Heroic epithets and ballast babes “Master mariner of land ways and sea ways,” and “the great tactician” are epithets for one of western literature’s greatest heroes – Odysseus of Ithica. Odes to his legendary skill with sword, sail and battle…
Book Review: Communion
I know I’m not really qualified to say this, but I love Vietnamese food. Having spent a total of only three weeks in but a handful of the country’s cities, my exposure to Vietnam’s vast culinary vocabulary is limited at…
Book Review: Thai Food/Arharn Thai by David Thompson
I recently came across David Thompson’s 2002 tome, Thai Food/Arharn Thai in our small local library. Not accustomed to finding such exotic content here in the high Rockies, I checked it out without even bothering to flip through a few…
Opening the Door of Your Heart: The Humor and Compassion of Ajahn Brahmavamso
“If I hold up a glass of water for ten minutes, it will feel heavy. If I hold that glass for 30 minutes, my arm will hurt. If I hold it for two hours, I am a very dumb monk,”…
Viet’s Restaurant
Check out the mouthwatering, Vietnamese dishes at Viet’s restaurant the next time you find yourself in Denver, Colorado. Here’s a little sample of what you can expect . . … Continue reading
Recipe: Som Tam (Green Papaya Salad)
The ubiquitous, delicious Thai sour salad. Find it on any street corner or haut venue. This variation from thanks to Blue Elephant cooking school in Bangkok
Recipe: Gaeng Kiew Wan Gai (chicken green curry)
a Thai classic found in haut venues, local joints, street stalls and possibly every Thai restaurant outside the kingdom Ingredients 2 cups coconut cream 6oz sliced chicken meat 1-2T fish sauce 2c coconut milk 5-6 Thai Continue reading
What to see in Luang Prabang
It’s gilded profile stands between two great, rushing rivers in the northern reaches of Laos. With its numerous historic temples, aging French colonial facades, UNESCO Heritage status and long, noble past, the peninsular village of Luang Prabang is a popular…